Good salad bar, terrible steaks.
The malibu chicken is very good as is their rice. The bread served in a basket is really dull. The steaks are tough and of very poor quality every time. I go for the salad bar. Fresh whole fruit is the best part. The deserts are miserable. Refillable soft drinks. Service here is exceptional.
Comfortable family restaurant serves up grilled steaks, seafood and a mammoth salad bar.. In Short Established in California in 1958, this all-American chain is decked out with stone accents, dark woods, and classic photography that hearkens back to the restaurant's beginnings. The original menu featured four steak options; today, guests choose from steaks, burgers and sandwiches, St. Louis-style pork ribs, and signature "sizzlin' platters" of garlic-herb chicken or grilled seafood. The famous salad bar offers more than 90 items, including desserts and hot appetizers.